{"product_id":"white-chicken-chili","title":"white chicken chili","description":"\u003ch4\u003eIngredients\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e1 tablespoon olive oil\u003c\/li\u003e\n\u003cli\u003e1 onion, chopped\u003c\/li\u003e\n\u003cli\u003e2 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1 pound boneless, skinless chicken breasts, cut into bite-sized pieces\u003c\/li\u003e\n\u003cli\u003e1 (15 ounce) can white beans, rinsed and drained\u003c\/li\u003e\n\u003cli\u003e1 (15 ounce) can diced tomatoes, undrained\u003c\/li\u003e\n\u003cli\u003e1 (15 ounce) can chicken broth\u003c\/li\u003e\n\u003cli\u003e1 teaspoon chili powder\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon cumin\u003c\/li\u003e\n\u003cli\u003e1\/4 teaspoon cayenne pepper (optional)\u003c\/li\u003e\n\u003cli\u003e1\/2 cup sour cream (for topping)\u003c\/li\u003e\n\u003cli\u003eChopped cilantro (for topping)\u003c\/li\u003e\n\u003cli\u003eShredded cheddar cheese (for topping)\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch4\u003eInstructions\u003c\/h4\u003e\u003col\u003e\n\u003cli\u003eHeat olive oil in a large pot or Dutch oven over medium heat.\u003c\/li\u003e\n\u003cli\u003eAdd onion and cook until softened, about 5 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd garlic and cook for 1 minute more.\u003c\/li\u003e\n\u003cli\u003eAdd chicken and cook until browned.\u003c\/li\u003e\n\u003cli\u003eStir in white beans, diced tomatoes, chicken broth, chili powder, cumin, and cayenne pepper (if using).\u003c\/li\u003e\n\u003cli\u003eBring to a boil, then reduce heat and simmer for 20-25 minutes, or until chicken is cooked through and flavors have melded.\u003c\/li\u003e\n\u003cli\u003eServe hot, topped with sour cream, chopped cilantro, and shredded cheddar cheese.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch4\u003eNotes\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eFor a thicker chili, mash some of the white beans with a fork before serving.\u003c\/li\u003e\n\u003cli\u003eIf you prefer a spicier chili, add more cayenne pepper or a pinch of red pepper flakes.\u003c\/li\u003e\n\u003cli\u003eThis chili tastes even better the next day, so it's great for meal prepping.\u003c\/li\u003e\n\u003cli\u003eTo make ahead, store in an airtight container in the refrigerator for up to 4 days.\u003c\/li\u003e\n\u003cli\u003eUse an immersion blender for a creamier texture if desired.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RolTak","offers":[{"title":"Default Title","offer_id":43675883765857,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/0845\/1425\/files\/white_chicken_chili.jpg?v=1771710517","url":"https:\/\/www.pantribot.com\/products\/white-chicken-chili","provider":"PantriBot","version":"1.0","type":"link"}