{"product_id":"salmon-salad","title":"salmon salad","description":"\u003ch4\u003eIngredients\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e6 ounces cooked salmon, flaked\u003c\/li\u003e\n\u003cli\u003e1\/4 cup mayonnaise\u003c\/li\u003e\n\u003cli\u003e2 tablespoons celery, finely chopped\u003c\/li\u003e\n\u003cli\u003e1 tablespoon red onion, finely chopped\u003c\/li\u003e\n\u003cli\u003e1 tablespoon lemon juice\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon Dijon mustard\u003c\/li\u003e\n\u003cli\u003eSalt and pepper to taste\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch4\u003eInstructions\u003c\/h4\u003e\u003col\u003e\n\u003cli\u003eIn a medium bowl, combine the flaked salmon, mayonnaise, celery, and red onion.\u003c\/li\u003e\n\u003cli\u003eAdd the lemon juice and Dijon mustard. Mix well to combine.\u003c\/li\u003e\n\u003cli\u003eSeason with salt and pepper to taste. Adjust seasonings as needed.\u003c\/li\u003e\n\u003cli\u003eCover and refrigerate for at least 30 minutes before serving to allow flavors to meld.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch4\u003eNotes\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eFor a creamier salad, add 1-2 tablespoons of plain Greek yogurt.\u003c\/li\u003e\n\u003cli\u003eServe on croissants, lettuce cups, or crackers.\u003c\/li\u003e\n\u003cli\u003eTo prevent the salad from becoming soggy, avoid adding too much liquid.\u003c\/li\u003e\n\u003cli\u003eStore leftovers in an airtight container in the refrigerator for up to 3 days.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RolTak","offers":[{"title":"Default Title","offer_id":43676020736097,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/0845\/1425\/files\/salmon_salad.jpg?v=1771716258","url":"https:\/\/www.pantribot.com\/products\/salmon-salad","provider":"PantriBot","version":"1.0","type":"link"}