{"product_id":"orange-chicken","title":"orange chicken","description":"\u003ch4\u003eIngredients\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e1.5 lbs boneless, skinless chicken thighs, cut into 1-inch pieces\u003c\/li\u003e\n\u003cli\u003e1\/2 cup cornstarch\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon salt\u003c\/li\u003e\n\u003cli\u003e1\/4 teaspoon white pepper\u003c\/li\u003e\n\u003cli\u003e1\/2 cup vegetable oil\u003c\/li\u003e\n\u003cli\u003e1\/2 cup orange juice, fresh squeezed preferred\u003c\/li\u003e\n\u003cli\u003e1\/4 cup soy sauce\u003c\/li\u003e\n\u003cli\u003e2 tablespoons honey\u003c\/li\u003e\n\u003cli\u003e1 tablespoon rice vinegar\u003c\/li\u003e\n\u003cli\u003e1 teaspoon ginger, grated\u003c\/li\u003e\n\u003cli\u003e2 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1\/4 cup cornstarch slurry (1\/4 cup cornstarch mixed with 2 tablespoons cold water)\u003c\/li\u003e\n\u003cli\u003eSesame seeds, for garnish\u003c\/li\u003e\n\u003cli\u003eGreen onions, chopped, for garnish\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch4\u003eInstructions\u003c\/h4\u003e\u003col\u003e\n\u003cli\u003eIn a large bowl, toss the chicken pieces with 1\/2 cup cornstarch, salt, and white pepper until evenly coated.\u003c\/li\u003e\n\u003cli\u003eHeat vegetable oil in a large skillet or wok over medium-high heat.\u003c\/li\u003e\n\u003cli\u003eAdd the chicken to the skillet and cook until browned on all sides and cooked through, about 6-8 minutes.\u003c\/li\u003e\n\u003cli\u003eRemove the chicken from the skillet and set aside.\u003c\/li\u003e\n\u003cli\u003eIn the same skillet, whisk together orange juice, soy sauce, honey, rice vinegar, ginger, and garlic. Bring to a simmer.\u003c\/li\u003e\n\u003cli\u003eSlowly drizzle the cornstarch slurry into the sauce while whisking constantly until the sauce thickens.\u003c\/li\u003e\n\u003cli\u003eReturn the chicken to the skillet and toss to coat evenly with the orange sauce.\u003c\/li\u003e\n\u003cli\u003eCook for 1-2 minutes, stirring constantly, until the sauce is glossy and the chicken is well-coated.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch4\u003eNotes\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eFor crispy chicken, do not overcrowd the pan. Cook in batches if necessary.\u003c\/li\u003e\n\u003cli\u003eTo achieve a smoother sauce, strain the sauce before adding the chicken.\u003c\/li\u003e\n\u003cli\u003eStore leftovers in an airtight container in the refrigerator for up to 3 days.\u003c\/li\u003e\n\u003cli\u003eServe with steamed rice for a complete meal.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RolTak","offers":[{"title":"Default Title","offer_id":43675789459553,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/0845\/1425\/files\/orange_chicken.jpg?v=1771708546","url":"https:\/\/www.pantribot.com\/products\/orange-chicken","provider":"PantriBot","version":"1.0","type":"link"}