{"product_id":"hawaiian-pizza","title":"hawaiian pizza","description":"\u003ch4\u003eIngredients\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e1 cup All-Purpose Flour\u003c\/li\u003e\n\u003cli\u003e1 teaspoon Sugar\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon Salt\u003c\/li\u003e\n\u003cli\u003e1\/2 cup (113g) Unsalted Butter, cold and cubed\u003c\/li\u003e\n\u003cli\u003e2 large Eggs\u003c\/li\u003e\n\u003cli\u003e1 cup (240ml) Heavy Cream\u003c\/li\u003e\n\u003cli\u003e12 ounces (340g) Mozzarella Cheese, shredded\u003c\/li\u003e\n\u003cli\u003e1\/2 pound (227g) Cooked Ham, cubed\u003c\/li\u003e\n\u003cli\u003e2 cups (281g) Pineapple Chunks, fresh or canned (drained)\u003c\/li\u003e\n\u003cli\u003e2 tablespoons Olive Oil\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon Paprika\u003c\/li\u003e\n\u003cli\u003e1\/4 teaspoon Garlic Powder\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch4\u003eInstructions\u003c\/h4\u003e\u003col\u003e\n\u003cli\u003ePreheat oven to 400°F (200°C).\u003c\/li\u003e\n\u003cli\u003eIn a large bowl, whisk together flour, sugar, and salt.\u003c\/li\u003e\n\u003cli\u003eCut in cold butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.\u003c\/li\u003e\n\u003cli\u003eAdd eggs one at a time, beating well after each addition.\u003c\/li\u003e\n\u003cli\u003eStir in heavy cream until just combined.\u003c\/li\u003e\n\u003cli\u003eRoll out dough on a lightly floured surface to 1\/4 inch thickness.\u003c\/li\u003e\n\u003cli\u003eTransfer dough to a greased 10-inch pie dish.\u003c\/li\u003e\n\u003cli\u003eSpread 1\/2 cup of mozzarella cheese evenly across the crust.\u003c\/li\u003e\n\u003cli\u003eScatter ham cubes evenly over the cheese.\u003c\/li\u003e\n\u003cli\u003eTop with pineapple chunks.\u003c\/li\u003e\n\u003cli\u003eSprinkle remaining 1 cup mozzarella cheese over the pineapple.\u003c\/li\u003e\n\u003cli\u003eDrizzle with olive oil and sprinkle with paprika and garlic powder.\u003c\/li\u003e\n\u003cli\u003eBake for 30-35 minutes, or until the crust is golden brown and the cheese is melted and bubbly.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch4\u003eNotes\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eFor a crispier crust, pre-bake the crust for 10 minutes before adding toppings.\u003c\/li\u003e\n\u003cli\u003eTo prevent the crust from getting soggy, blind bake the crust for 15 minutes before adding toppings.\u003c\/li\u003e\n\u003cli\u003eStore leftover pizza in an airtight container in the refrigerator for up to 3 days.\u003c\/li\u003e\n\u003cli\u003eUsing pre-shredded mozzarella cheese will save you time.\u003c\/li\u003e\n\u003cli\u003eIf using fresh pineapple, cut it into small pieces to ensure even cooking.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RolTak","offers":[{"title":"Default Title","offer_id":43676714532961,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/0845\/1425\/files\/hawaiian_pizza.jpg?v=1771736174","url":"https:\/\/www.pantribot.com\/products\/hawaiian-pizza","provider":"PantriBot","version":"1.0","type":"link"}