{"product_id":"chocolate-cake","title":"chocolate cake","description":"\u003ch4\u003eIngredients\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e2 cups all-purpose flour\u003c\/li\u003e\n\u003cli\u003e2 cups granulated sugar\u003c\/li\u003e\n\u003cli\u003e¾ cup unsweetened cocoa powder\u003c\/li\u003e\n\u003cli\u003e1 ½ teaspoons baking powder\u003c\/li\u003e\n\u003cli\u003e1 ½ teaspoons baking soda\u003c\/li\u003e\n\u003cli\u003e1 teaspoon salt\u003c\/li\u003e\n\u003cli\u003e1 cup buttermilk\u003c\/li\u003e\n\u003cli\u003e½ cup vegetable oil\u003c\/li\u003e\n\u003cli\u003e2 large eggs\u003c\/li\u003e\n\u003cli\u003e2 teaspoons vanilla extract\u003c\/li\u003e\n\u003cli\u003e1 cup boiling water\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch4\u003eInstructions\u003c\/h4\u003e\u003col\u003e\n\u003cli\u003ePreheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.\u003c\/li\u003e\n\u003cli\u003eIn a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.\u003c\/li\u003e\n\u003cli\u003eAdd the buttermilk, oil, eggs, and vanilla extract. Beat with an electric mixer on medium speed for 2 minutes.\u003c\/li\u003e\n\u003cli\u003eGradually add the boiling water while beating continuously. The batter will be thin.\u003c\/li\u003e\n\u003cli\u003ePour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.\u003c\/li\u003e\n\u003cli\u003eLet the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch4\u003eNotes\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eFor a richer flavor, use dark cocoa powder.\u003c\/li\u003e\n\u003cli\u003eDon't overbake the cake; it will continue to set as it cools.\u003c\/li\u003e\n\u003cli\u003eFrost with your favorite chocolate frosting.\u003c\/li\u003e\n\u003cli\u003eStore leftover cake in an airtight container at room temperature for up to 3 days.\u003c\/li\u003e\n\u003cli\u003eFor a moist cake, wrap the cooled cake tightly in plastic wrap and freeze for up to 2 months.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RolTak","offers":[{"title":"Default Title","offer_id":43675572502625,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/0845\/1425\/files\/chocolate_cake.jpg?v=1771703826","url":"https:\/\/www.pantribot.com\/products\/chocolate-cake","provider":"PantriBot","version":"1.0","type":"link"}