{"product_id":"chicken-tortilla-soup","title":"chicken tortilla soup","description":"\u003ch4\u003eIngredients\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e2 tablespoons olive oil\u003c\/li\u003e\n\u003cli\u003e1 medium onion, chopped\u003c\/li\u003e\n\u003cli\u003e2 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1 teaspoon cumin\u003c\/li\u003e\n\u003cli\u003e1 teaspoon chili powder\u003c\/li\u003e\n\u003cli\u003e1\/2 teaspoon smoked paprika\u003c\/li\u003e\n\u003cli\u003e6 cups chicken broth\u003c\/li\u003e\n\u003cli\u003e1 pound boneless, skinless chicken breasts, cubed\u003c\/li\u003e\n\u003cli\u003e1 (15 ounce) can black beans, rinsed and drained\u003c\/li\u003e\n\u003cli\u003e1 (15 ounce) can corn, drained\u003c\/li\u003e\n\u003cli\u003e6 corn tortillas, torn into bite-sized pieces\u003c\/li\u003e\n\u003cli\u003e1\/2 cup chopped fresh cilantro\u003c\/li\u003e\n\u003cli\u003e1 avocado, diced\u003c\/li\u003e\n\u003cli\u003eLime wedges, for serving\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch4\u003eInstructions\u003c\/h4\u003e\u003col\u003e\n\u003cli\u003eHeat olive oil in a large pot or Dutch oven over medium heat.\u003c\/li\u003e\n\u003cli\u003eAdd onion and cook until softened, about 5 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd garlic, cumin, chili powder, and smoked paprika. Cook for 1 minute more, stirring constantly.\u003c\/li\u003e\n\u003cli\u003ePour in chicken broth and bring to a boil.\u003c\/li\u003e\n\u003cli\u003eAdd chicken cubes and reduce heat to a simmer. Cook for 15-20 minutes, or until chicken is cooked through.\u003c\/li\u003e\n\u003cli\u003eStir in black beans and corn. Heat through, about 5 minutes.\u003c\/li\u003e\n\u003cli\u003eDivide soup among bowls. Top with tortilla pieces, cilantro, and avocado. Serve with lime wedges.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch4\u003eNotes\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eFor a spicier soup, add a pinch of cayenne pepper or a chopped jalapeño pepper.\u003c\/li\u003e\n\u003cli\u003eYou can use pre-cooked shredded chicken to save time.\u003c\/li\u003e\n\u003cli\u003eTo make this soup ahead of time, store it in an airtight container in the refrigerator for up to 3 days.\u003c\/li\u003e\n\u003cli\u003eTo make a thicker soup, mash some of the black beans with the back of a spoon before adding them to the pot.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RolTak","offers":[{"title":"Default Title","offer_id":43673907560545,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/0845\/1425\/files\/chicken_tortilla_soup.jpg?v=1771637681","url":"https:\/\/www.pantribot.com\/products\/chicken-tortilla-soup","provider":"PantriBot","version":"1.0","type":"link"}