{"product_id":"chicken-parmesan-recipe","title":"chicken parmesan recipe","description":"\u003ch4\u003eIngredients\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e1.5 lbs Chicken Breasts, boneless, skinless\u003c\/li\u003e\n\u003cli\u003e1 cup All-Purpose Flour\u003c\/li\u003e\n\u003cli\u003e2 Large Eggs, beaten\u003c\/li\u003e\n\u003cli\u003e2 cups Breadcrumbs (Italian seasoned)\u003c\/li\u003e\n\u003cli\u003e1\/2 cup Marinara Sauce\u003c\/li\u003e\n\u003cli\u003e1\/2 cup Grated Parmesan Cheese\u003c\/li\u003e\n\u003cli\u003e1 tsp Garlic Powder\u003c\/li\u003e\n\u003cli\u003e1\/2 tsp Salt\u003c\/li\u003e\n\u003cli\u003e1\/4 tsp Black Pepper\u003c\/li\u003e\n\u003cli\u003e8 oz Mozzarella Cheese, shredded\u003c\/li\u003e\n\u003cli\u003e2 tbsp Olive Oil\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch4\u003eInstructions\u003c\/h4\u003e\u003col\u003e\n\u003cli\u003ePreheat oven to 375°F (190°C).\u003c\/li\u003e\n\u003cli\u003eCut chicken breasts into 1-inch pieces.\u003c\/li\u003e\n\u003cli\u003eIn a shallow dish, combine flour, salt, and pepper.\u003c\/li\u003e\n\u003cli\u003eIn another shallow dish, whisk eggs.\u003c\/li\u003e\n\u003cli\u003eDip each chicken piece in egg, then coat with flour mixture.\u003c\/li\u003e\n\u003cli\u003eHeat olive oil in a large skillet over medium-high heat.\u003c\/li\u003e\n\u003cli\u003eCook chicken for 5-7 minutes per side, until golden brown and cooked through.\u003c\/li\u003e\n\u003cli\u003eRemove chicken from skillet and place in a 9x13 inch baking dish.\u003c\/li\u003e\n\u003cli\u003eSpread marinara sauce evenly over chicken.\u003c\/li\u003e\n\u003cli\u003eSprinkle with 1\/2 cup of Parmesan cheese.\u003c\/li\u003e\n\u003cli\u003eTop with shredded mozzarella cheese.\u003c\/li\u003e\n\u003cli\u003eBake for 15-20 minutes, or until cheese is melted and bubbly.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch4\u003eNotes\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eFor extra crispy breading, you can add 1\/4 cup of panko breadcrumbs to the Italian breadcrumbs.\u003c\/li\u003e\n\u003cli\u003eTo prevent the breading from sticking to the pan, lightly spray the skillet with cooking spray.\u003c\/li\u003e\n\u003cli\u003eStore leftovers in an airtight container in the refrigerator for up to 3 days.\u003c\/li\u003e\n\u003cli\u003eFor a deeper flavor, add a pinch of red pepper flakes to the marinara sauce.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RolTak","offers":[{"title":"Default Title","offer_id":43675982856289,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/0845\/1425\/files\/chicken_parmesan_recipe.jpg?v=1771714047","url":"https:\/\/www.pantribot.com\/products\/chicken-parmesan-recipe","provider":"PantriBot","version":"1.0","type":"link"}