{"product_id":"chicken-bacon-ranch-pasta","title":"chicken bacon ranch pasta","description":"\u003ch4\u003eIngredients\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e1 pound pasta (penne, rotini, or fettuccine recommended)\u003c\/li\u003e\n\u003cli\u003e1 tablespoon olive oil\u003c\/li\u003e\n\u003cli\u003e1 pound boneless, skinless chicken breasts, cut into 1-inch cubes\u003c\/li\u003e\n\u003cli\u003e1\/2 cup bacon, chopped\u003c\/li\u003e\n\u003cli\u003e2 cloves garlic, minced\u003c\/li\u003e\n\u003cli\u003e1\/2 cup chicken broth\u003c\/li\u003e\n\u003cli\u003e1\/2 cup heavy cream\u003c\/li\u003e\n\u003cli\u003e1\/2 cup grated Parmesan cheese\u003c\/li\u003e\n\u003cli\u003e1\/2 cup ranch dressing\u003c\/li\u003e\n\u003cli\u003e1\/4 cup chopped fresh parsley\u003c\/li\u003e\n\u003cli\u003eSalt and pepper to taste\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch4\u003eInstructions\u003c\/h4\u003e\u003col\u003e\n\u003cli\u003eCook pasta according to package directions. Reserve 1\/2 cup of pasta water before draining.\u003c\/li\u003e\n\u003cli\u003eWhile pasta is cooking, heat olive oil in a large skillet over medium heat.\u003c\/li\u003e\n\u003cli\u003eAdd chicken and cook until browned and cooked through. Season with salt and pepper.\u003c\/li\u003e\n\u003cli\u003eAdd bacon and garlic to the skillet and cook for 1 minute, or until bacon is crisp.\u003c\/li\u003e\n\u003cli\u003ePour in chicken broth and heavy cream. Bring to a simmer and cook for 5 minutes, or until slightly thickened.\u003c\/li\u003e\n\u003cli\u003eStir in Parmesan cheese and ranch dressing.\u003c\/li\u003e\n\u003cli\u003eAdd drained pasta to the skillet and toss to coat.\u003c\/li\u003e\n\u003cli\u003eIf the sauce is too thick, add a little of the reserved pasta water until desired consistency is reached.\u003c\/li\u003e\n\u003cli\u003eGarnish with fresh parsley and serve immediately.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch4\u003eNotes\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eFor a spicier dish, add a pinch of red pepper flakes.\u003c\/li\u003e\n\u003cli\u003eTo bake this dish, transfer to a baking dish, top with mozzarella cheese, and bake at 375°F (190°C) for 15-20 minutes, or until bubbly and golden brown.\u003c\/li\u003e\n\u003cli\u003eTo store, let cool completely before refrigerating in an airtight container for up to 3 days.\u003c\/li\u003e\n\u003cli\u003eUse a large skillet or Dutch oven for best results.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RolTak","offers":[{"title":"Default Title","offer_id":43676643164257,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/0845\/1425\/files\/chicken_bacon_ranch_pasta.jpg?v=1771732502","url":"https:\/\/www.pantribot.com\/products\/chicken-bacon-ranch-pasta","provider":"PantriBot","version":"1.0","type":"link"}