{"product_id":"beef-curry","title":"beef curry","description":"\u003ch4\u003eIngredients\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e1.5 lbs Beef Chuck, cubed\u003c\/li\u003e\n\u003cli\u003e2 tbsp Vegetable Oil\u003c\/li\u003e\n\u003cli\u003e1 large Onion, chopped\u003c\/li\u003e\n\u003cli\u003e2 cloves Garlic, minced\u003c\/li\u003e\n\u003cli\u003e1 inch Ginger, grated\u003c\/li\u003e\n\u003cli\u003e2 tbsp Curry Powder\u003c\/li\u003e\n\u003cli\u003e1 tsp Turmeric Powder\u003c\/li\u003e\n\u003cli\u003e1\/2 tsp Chili Powder (optional)\u003c\/li\u003e\n\u003cli\u003e1 (14.5 oz) can Diced Tomatoes, undrained\u003c\/li\u003e\n\u003cli\u003e1 (13.5 oz) can Coconut Milk\u003c\/li\u003e\n\u003cli\u003e1 cup Beef Broth\u003c\/li\u003e\n\u003cli\u003e1 tbsp Brown Sugar\u003c\/li\u003e\n\u003cli\u003e1\/2 cup Chopped Fresh Cilantro, for garnish\u003c\/li\u003e\n\u003cli\u003eSalt and Pepper to taste\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch4\u003eInstructions\u003c\/h4\u003e\u003col\u003e\n\u003cli\u003eIn a large pot or Dutch oven, heat vegetable oil over medium-high heat.\u003c\/li\u003e\n\u003cli\u003eSeason beef cubes with salt and pepper.\u003c\/li\u003e\n\u003cli\u003eAdd beef to the pot and brown on all sides. Remove beef and set aside.\u003c\/li\u003e\n\u003cli\u003eAdd onion to the pot and cook until softened, about 5 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd garlic and ginger and cook for 1 minute more.\u003c\/li\u003e\n\u003cli\u003eStir in curry powder, turmeric powder, and chili powder (if using). Cook for 1 minute, stirring constantly.\u003c\/li\u003e\n\u003cli\u003eReturn beef to the pot.\u003c\/li\u003e\n\u003cli\u003eAdd diced tomatoes and coconut milk. Bring to a simmer.\u003c\/li\u003e\n\u003cli\u003eCover and reduce heat to low. Simmer for at least 1.5 - 2 hours, or until beef is very tender.\u003c\/li\u003e\n\u003cli\u003eStir in brown sugar.  Season with salt and pepper to taste.\u003c\/li\u003e\n\u003cli\u003eGarnish with fresh cilantro before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch4\u003eNotes\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003eFor a richer flavor, use bone-in beef chuck.\u003c\/li\u003e\n\u003cli\u003eLonger simmering times result in a more tender beef and a deeper flavor.\u003c\/li\u003e\n\u003cli\u003eServe with rice or naan bread.\u003c\/li\u003e\n\u003cli\u003eTo freeze: Allow to cool completely before transferring to freezer-safe containers.  Will keep for up to 3 months.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RolTak","offers":[{"title":"Default Title","offer_id":43674061045857,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/0845\/1425\/files\/beef_curry.jpg?v=1771640868","url":"https:\/\/www.pantribot.com\/products\/beef-curry","provider":"PantriBot","version":"1.0","type":"link"}